Gunter’s Confectioner
Author(s): William Jeanes
Domestic | Antiquarian/Classics/Rare
Gunter's Modern Confectioner by William Jeanes is a notable work in the field of confectionery and baking, first published in the early 20th century. The book reflects the standards and practices of its time, offering a comprehensive guide to making a wide variety of confections and desserts.
Frontis, diagrams. Decorated green cloth. Back board detached, otherwise good.
Product Information
General Fields
- :
- : Dean and Son Ltd
- : dean
- : 01 February 1902
- : books
Special Fields
- : William Jeanes
- : Tenth Edition